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It has been estimated that the DNA in each cell of the body experiences 10,000 oxidative hits per day.1 Human studies show lifestyle and other environmental influences may profoundly modify outcomes of aging.2,3 It is not just environmental toxins (e.g., cigarette smoke, coal dust, and diesel emission particles) that pose a concern. Foods cooked at high temperatures also inflict cellular damage. Deep-fried foods along with well-done beef steak, hamburgers, and bacon cause the formation of gene-mutating heterocyclic amines.4,5 Even so-called healthy foods contain small amounts of undesirable substances.6 Chlorophyllin has been shown to have DNA-protective and antioxidant properties, inhibiting DNA adduction.7-10 Chlorophyllin also quenches all major oxygen species and acts to protect mitochondria.11-13 |
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Warnings
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These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.
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This product is not for use by or sale to persons under the age of 18. This product should be used only as directed on the label. It should not be used if you are pregnant or nursing. Consult with a physician before use if you have a serious medical condition or use prescription medications. A Doctor's advice should be sought before using this and any supplemental dietary product. All trademarks and copyrights are property of their respective owners and are not affiliated with nor do they endorse this product. These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease. Individual weight loss results will vary. By using this site, you agree to follow the Privacy Policy and all Terms & Conditions printed on this site. Void Where Prohibited by Law. |